Owners of the freehold for the past seven years Scott and Suzanne along with our staff welcome you to the Waggon and horses 18th century public house (circa 1741). The Waggon and horses is a olde world building with exposed beams and bursting with character. We are very much a public house with a vibrant and friendly bar where new faces are always made welcome by our endless supply of local characters. Over the years we have built up a excellent reputation for our food, Serving a variety of dishes to cater for all tastes, Dishes where practical are home made using high quality local produce, all our steaks are hung for a minimum of 28 days by our top quality butcher, Tony Perkins of Attleborough. Our aim is to provide quality and quantity at a reasonable price in relaxed and comfortable surroundings but still retaining that atmosphere of a pub from days gone by. By cooking dishes to order we can deal with any special dietary requirements instantly, please ask one of our staff should you require this.